Good morning gal pals! Christmas is the most magical day of the year! Every year my mom and I make a wonderful and festive breakfast and today I am sharing some of our favorite recipes- cinnamon roll wreath and apple cider mimosas! Keep reading for recipe details and also for adorable Christmas pajamas!
Cinnamon Roll Wreath
2 cans of premade cinnamon rolls
1/2 cup powdered sugar
3 tablespoons milk
½ teaspoon vanilla or almond extract
Heat oven to 375°F. Separate dough and place slices slightly overlapping in a wreath shape on ungreased large baking sheet.
Bake for 12 to 14 minutes or until golden brown.
Meanwhile, in a small mixing bowl mix powdered sugar, extract and milk to make a glaze.
Remove wreath from cookie sheet and place on serving plate drizzle with glaze and serve.
Apple Cider Mimosas
1 tablespoon agave nectar
1 tablespoon sugar
1/2 tablespoon cinnamon
apple slices for garnish
Squeeze agave onto a small plate.
On a second small plate mix cinnamon and sugar.
Dip glasses into agave then the cinnamon sugar mixture and refrigerate for at least 15 minutes upside down on a plate.
Meanwhile, dip the skin of the apple slices into the agave then in the sugar mix.
Fill glasses half way with cider and top with champagne.
Garnish with apple slice.
Kisses and Christmas wishes,