Herb Infused Vodka

One of the best parts of summer is sipping cocktails outdoors but calories can really add up when sipping sugary and fruity drinks.  Today I am sharing a recipe that is packed with flavor but leaves behind the added sugar.

I love infusing vodka with fresh herbs.  It adds so much flavor to a cocktail and summer is the perfect time to use fresh ingredients.  Combine your herb infused vodka with club soda and garnish a lemon slice and a sprig of fresh herbs and you have yourself a refreshing summer cocktail without all the sugary guilt!

In an airtight container like a large cookie jar or large mason jar add one bottle of vodka and 2 cups of your favorite herbs.  Refrigerate for at least one week.  Ta-dah! I like using rosemary, basil and mint.

Kisses and boozy wishes,

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